IFIF and FAO held their twenty first annual assembly in Rome

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The Worldwide Feed Trade Federation (IFIF) and the Meals and Agriculture Group of the United Nations (FAO) held their 21st annual assembly to additional strengthen their collaboration on crucial points to make sure secure, nutritious and sustainable feed and meals.

The assembly was formally opened by Mrs. Maria Helena Semedo, Deputy Director-Basic FAO and Mr. Thanawat Tiensin, Director Animal Manufacturing and Well being at FAO, along with Mr. Ruud Tijssens, IFIF Chairman. They welcomed the IFIF delegates representing over 80% of worldwide compound feed manufacturing and reiterated their dedication to this longstanding partnership and agreed to proceed to strengthen their work collectively to sort out the challenges going through the feed and meals chain. 

Mr. Tiensin reaffirmed the significance of “collaboration between the private and non-private sector, in addition to different stakeholders, to help the evidence-based key function of the livestock sector for reaching United Nations Sustainable Growth Objectives (SDGs) significantly – zero starvation. Additionally, for enhancing diet high quality and supporting livelihoods worldwide in gentle of high-level international reflections on sustainable agri-food methods. We’ll proceed working along with all stakeholders in selling sustainable, resilient, inclusive, and environment friendly livestock transformation.”

Mr. Tijssens mentioned “our joint assembly with the FAO as soon as once more underlined our robust partnership as IFIF continues to help key FAO initiatives such because the Livestock Environmental Evaluation and Efficiency (LEAP) Partnership, the International Agenda for Sustainable Livestock and the Multi-stakeholder Partnership for Feed security.” Mr. Tijssens congratulated “the success of LEAP going into Section 4 and reaffirmed the help of implementing the LEAP pointers by way of the International Feed LCA Institute (GFLI). 

“The publication of the up to date FAO and IFIF Handbook on Good Practices for the Feed Sector was a key milestone as we work collectively on Capability Growth for feed security. IFIF continues to contribute to FAO’s work to handle antimicrobial resistance together with by way of advancing dietary innovation to help animal well being. IFIF appears to be like ahead to the sixteenth Worldwide Feed Regulators Assembly (IFRM) in 2023, which is one other nice instance of IFIF FAO collaboration positively impacting the feed and meals chain.”

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