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Left to proper: Mercedes Vega, Genesus Common Director for Spain, Italy & Portugal, Eduardo Costa, Proprietor and CEO Piensos Costa, Jim Lengthy, President-CEO Genesus, Jorge Costa, CEO of Costa Meals Group, and Spencer Lengthy of Genesus in entrance of Sommos Vineyard in Barbastro, Huesca, Spain which is owned by Grupo Empresarial Costa
Costa Meals Group, the meat-producing holding of Grupo Empresarial Costa, is a pacesetter within the Spanish and European agribusiness sectors. With 155,000 sows it is among the largest family-owned swine firms on the earth.
The origin of the Costa Meals group is linked to Piensos Costa, a number one firm within the Spanish pork sector based in 1966 in Fraga (Huesca), Spain. This firm was initially devoted to the shopping for and promoting of grain and, later, of animal feed.
At Costa Meals Meat (the corporate’s butchering and storage part), they produce greater than 200 million kg (441 million lbs) of pork to the very best requirements yearly. At Costa Meals Meat and in accordance with the Group’s philosophy of steady enchancment, they reinvest all their income yearly to stay on the reducing fringe of the sector, modernising amenities and bettering the processes.
Costa Meals Group key numbers in 2022:
· 5,000 staff
· Over 850 pig farms and 400 poultry farms
· 3.6 million slaughter pigs/yr
· Exporting to 107 international locations
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